Dynasty
Description
Chinese culture is one of the oldest continuous civilizations in the world. Accordingly they were the first one to eat cooked food. Food & friendship were inseparable linked. A gathering without food was considered incomplete & improper. They have been a gastronomically courageous, setting no limits, of utilization of food. Every aspect of food is minutely taken into consideration like palatability, texture, fragrance, & colour. Every dish is given proportion, balance & harmony.Chinese cooking calls for maximum preparations of raw ingredients & minimum cooking method. It is because of the short cooking time that fresh vegetables are used. Basic ingredients that give Chinese cooking its characteristic & subtle taste are soya, sauce peanut oil, ginger, garlic root, peppers,chilli sauce, vinegar, corn flour, noodles, bamboo shoots etc. We at Ming Dynasty have the privilege of serving you authentic style of Cantonese, Szechwan,Peking, Hunan, & Hakka.
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