Description
Aangan reloaded offers hearty Indian dishes in an al fresco setting. Curated by Chef Anil Khurana, the menu showcases a lavish spread of delicious kebabs - vegetarian and non-vegetarian, that are cooked in myriad ways, a range of Indian breads and decadent main course to recreate the magic of the iconic and historic Aangan at Hyatt Regency Delhi.
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