Description
In an ambience reminiscent of the rustic charm of dining in the warmth of tents under a starry sky in the cold desert terrain of the North West Frontier, with its rough-hewn trestle tables and wooden stools, Peshawri brings you an award winning menu of delicacies cooked in the traditional clay tandoor. The menu offers a wide choice of kebabs, vegetarian dishes, Indian breads and the famous Dal Bukhara. Disclaimer - We are operating under State Covid Guidelines. We request our patrons to call the restaurant, confirm timings and book a table before visiting the restaurant.
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